How was the idea about buah born?Updated 4 months ago

Trips to subtropical regions have spoiled the founding siblings Daniel and Jessica with fresh fruit and smoothies: vitamin bombs, fruit variety and moments of indulgence. To ensure that this wonderful vacation feeling does not get lost in everyday life in Germany, they have opened the kitchen battle. It took a year of experimentation, research and tinkering to find the conditions and quality of fruit that meet their requirements. And now, together, we have developed their vision by bringing the intense fruits that are only available in southern countries to Germany.

In comparison, most of the fruit in supermarkets here is often harvested unripe so that it can survive the long journey to Germany. We want to bring the intense fruit flavor "from farm to table" to your home and create WOW moments.